FAT POWDER FRUIT SUGAR
An installation by Imogen Kwok featuring KØGE, and MARLOT BAUS curated by Noura Residency. Craftsmanship, design, and cuisine are brought together not as separate disciplines, but as a singular living exhibition. In this collaboration, the boundaries between the permanent and the ephemeral are blurred. Here, the table sits in that suspended pause after making and before eating. It is a scene of organic materials that have been handled, and are waiting to be undone: Fat, powder, fruit, sugar. Cone, oval, sphere, leaf. This installation investigates the exact point at which we begin giving meaning to objects and the materials that make them.
This is an exhibition of a shared interest in materials that hold the trace of how they were handled, forms that exist in the interval before they change. Here, the table sits in that suspended pause after making and before eating. It is a scene of organic materials that have been handled, and are waiting to be undone: Fat, powder, fruit, sugar. Cone, oval, sphere, leaf.
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